The beautiful pale straw color with a hint of green of this varietal is immediately embellished with the perfumed aromatic nose. Melon, green apple, pear and citrus fruit saturates the palate while harmoniously balancing notes of white flowers and slate. The bracing acidity refreshes the palate and making this a perfect accompaniment to light summer fare.
Gold Medal- TexSom International Wine Awards
Food Pairing Notes
The bracing acidity of Sauvignon Blanc was made for salt or briny seafood. This would be an excellent accompaniment with shellfish of any sort, white fleshed fish or a bag of potato chips during a summer picnic.