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Kuhlman Cellars

Summer Dinner 2019
Five Course Seasonal Dinner

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Kuhlman Cellars Summer Pairing Dinner

A 5 Course Culinary Adventure


Join us Saturday, July 20th, 2019
celebrating the seasonal and creative cuisine of Chef Chris Cook paired with our wines
Reception begins at 6:30pm and dinner is served at 7:15pm

$130 per guest/  $105 for Vina Vita Wine Club Members
Limit of 4 tickets per club discount
Members will need to log-in to their club account to receive the discount.  Discount will automatically apply in your cart.  If you are having log-in issues please contact us at the number below.



~~ Welcome Reception and 1st Course Appetizer in Winegarden ~~
Gulf Shrimp Agua Chile with Peaches, Cantaloupe, and Anaheim Chile
2017 Calcaria White Wine


~~ 2nd Course ~~
Poached Summer Apple with Fig, Goat Cheese, and Arugula
2018 Estate Kuhlmanation Rose


~~ 3rd Course ~~

Smoked Chicken, Corn, Almond, and Red Wine Reduction

2016 Alluve Red Wine

~~ 4th Course ~~

Diver Scallops, Chic Pea, Roasted Peppers, and Fingerling Potato

2016 Merlot

~~ 5th Course ~~

Braised Pork Shank, Green Beans, Carrot, and Herbed Farro

2016 Barranca Red Wine


Enjoy this recap from the Spring 2019 Dinner


Please notify our team as soon as possible with any food allergies or other concerns.  Menu substitutions and accomodattions will be made accordingly.
Contact us at 737-231-8008 or for question or help with your order